• I’m a big fan of reusing milk bottles for all sorts of things and this idea for using them as stationery organisers is fantastic. If they were for use by little delicate hands, I’d be tempted to sticky-tape the cut edges to make them less sharp.
• Kristin from Craft Leftovers used the offcuts from fitting a bamboo blind to make coordinating twined coasters.
• Jan McNeil, a Sculpture & Photography student from the University of Ulster, emailed to ask if anyone has any old baby dummies/pacifiers lying around – she wants them for an art project. Get in touch if you’ve got some – or have any ideas for where she might be able to get them from – and I’ll pass your details/suggestions along.
• I love the idea of this toothbrush holder made out of old toothpaste tubes. (Although I’d want to make sure it was easy to clean – which, with the lips, I’m not sure it would be in this design).
• This reusable lunch bag how-to uses new shower curtains but it could equally be made from a clean old one. A great way to reuse to reduce.
• Someone – a name didn’t make it through so I don’t know who – sent over some photos of a birthday table cloth made from old balloons: “I recycle my birthday ballons by gluing them to a clear plastic sheet, gotten in the fabric dept. They make a cute table cover for the party!”

We’ve had an email from Pauline:

I would like to use steel and aluminium cans to make jewelery. Do you know how to cut the metal out? Should the can be crushed first? Do you know how to smooth the edges so they don’t cut? If you could throw any light on this or point me to a website as I am not getting much coming up in google at the moment? Thanks.

I’ve made numerous things out of drinks cans (all aluminium I think) over the years and have mostly just used scissors for the cutting – it’s not as hard to cut as you’d think. I might use a can opener to remove the lid or a knife to start a hole in the body but then scissors suffice. I typically cut down the print “seam” and around the top & bottom to remove the curve so am left with a flat rectangle of metal.

(I’ve tried using shaped hole punches on cans but only lightweight ones so not had much success. Alison Bailey Smith has talked about the heavy duty ones she uses on plastic – I wonder if they’d be good on metal.)

And if the edges are smooth, not jagged, they’re also not as sharp as you might think. I’m not saying I’d necessarily want to wear them as jewellery in their nude state but in all my making, I’ve not once cut myself. Anyone got any tips for making the edges safer though?

Finally, anyone made any interesting jewellery from cans – or seen any inspiring examples of work around the wonderful worldwide web?

(mmm, alliteration)

• I love this simple but cute idea for baked gifts – using an old food can as a baking container and gift packaging in one. I first thought it was biscuits/cookies in the can – it would work well for those too, protecting them from getting crushed.
• These lamps from old piping are great – straddling the line between being industrial and looking like strange bulb-headed creatures!
• Notes from the Frugal Trenches is part way through a “100 Simple Ways to Save” round-up – lots of great ideas that aren’t just frugal, they encourage reducing too (part one; part two; part three; part four)
• As someone currently seeking out baskets, this basket from blue jeans tutorial is definitely going on my to-try list.
• Finally, check out this table runner make by fixing together old doilies – very pretty work.

(Photo by ChasingFireflies)

The other day, John and I were hanging around a dumpster at the back of an ice cream parlour — as you do — and spotted it was full of 5ltr plastic ice cream tubs.

In our house, ice cream tubs are one of our favourite plastics to reuse – rectangular 1ltr square tubs are just the right size of storing leftovers and the 2ltr ones are useful for other storage stuff (three current reuses: we’ve got one for chicken scraps in the kitchen, I’ve got unplanted seeds in another and a third & fourth are used for batteries – one for new batteries, the other for batteries heading to recycling) – and they’re usually made from reasonably commonly recyclable types of plastic – the ones I’ve got here are Polypropylene, resin code 5. To be honest, I was quite surprised that this ice cream parlour didn’t have a recycling scheme in place since it surely generated a fair number every day.

Next time we’re in the environs, I’m tempted to ask if I can have a dozen or so to reuse. They were about 30cm (1ft) or so long, about 15cm/6″ tall and the same wide. I’ve got loads of office and craft stuff that need to be stored better and a row of those on a shelf might be a neat way to do it.

They’d also work on the thin counter in our porch as planters for growing salad etc – although I am trying to move away from growing stuff in plastic. Storage and planters – my reuse ideas for just about everything at the moment, which I think gives a rather telling glance into our life ;)

What about other reuses?

This is cross-posted to my new frugal/growing/making/cooking blog, The Really Good Life.

I’ve reached the end … of my shampoo bottle and our mayonnaise jar. And it made me wonder…

Every vaguely-frugal/green family has their own tricks for getting those last bits of gloop, sauce, oil or whatever out of jars and bottles – but what are your top tips?

Most bottles – from condiments to shampoo – are easily emptied by standing them upside down for a few hours.

Cooking sauces – jars/cans of tomatoes – are easy too: a little squish of water around to pull off the last of the sauce/juice then into the pan it goes to be reduced off.

Cooking oils bottles and jams & honey jars get left in a bowl of hot water to make the remaining contents a little runny and easier to pour out.

Metal squeezy tubes – like tomato puree and old school toothpaste – can be rolled up and squeezed, but the new plastic toothpaste tubes aren’t so rollable – cutting them open seems the only option.

What other methods do you use?